Brand Mala Mia Mezcal
State Oaxaca
City Santiago Matatlan
Agave Karwinskii
Maguey Cuishe
Distillation Copper
ABV 41%
Type Joven
Grind Tahona

Founded by a third-generation Maestro Mezcalero, Saturnino Martínez Méndez, Mala Mia Mezcal is a brand that captures the essence of traditional mezcal. The brand is deeply rooted in the village of Santiago Matatlán, Oaxaca, Mexico, where each bottle is meticulously crafted at the Palenque Tepextate. Mala Mia Mezcal stands out for its unique four-day agave roasting process, which is shorter than the conventional seven-day method, yet brings out the distinctive flavors of the agave. The brand is committed to artisanal craftsmanship, using a traditional horse-drawn stone wheel for grinding and natural fermentation with wild yeasts. Each batch is double-distilled over 36 hours, and the final product is certified by the Consejo Regulador Del Mezcal, ensuring adherence to the highest standards.

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56 Reviews
November 16, 2023

For a cuishe, it didn’t blow me away, but was 100% solid.

Average Rating
out of 1 reviews
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