Brands
Mezcal Bottles
Learning CenterLegendario Domingo Oaxaca Espadin
Write your review| Brand | Legendario Domingo Mezcal |
| State | Oaxaca |
| City | San Luis del Rio |
| Agave | Angustifolia |
| Maguey | Espadin |
| Distillation | Copper |
| ABV | ~48% |
| Type | Joven |
Legendario Domingo Mezcal, a brand that turns ordinary Sundays into legendary ones, is crafted by the Colón family in Nombre de Dios, Durango. The brand uses Maguey cenizo (Agave duranguensis), which is cooked in an underground oven, milled with an electric shredder, fermented in wooden tanks, and distilled in an alembic still with a conical stainless steel cap. The brand's philosophy is deeply rooted in celebrating traditions, festivities, and the joy of each region, which is reflected in their mezcal. The result is a unique mezcal that blends reality with fantasy, making every sip a celebration of the region's rich heritage.
Reviews
Rich, medium sweet and tropical fruit. And strong enough with 48%. A balanced smokiness, but not too much. A delight.
I tried Legendario Domingo Espadin at Sabina Sabe in Oaxaca. As you might expect, I tried a couple of different ones during this visit, but this one did not disappoint! I tasted sweet cooked agave and citrus and tropical fruit mostly. And when I looked it up, I learned that the tropical part comes from the fruit that grows in the region where the agaves for this mezcal are from. Definitely a better espadin that I enjoyed as a sipper.
