The Prickly Lady Cocktail

The Prickly Lady Cocktail

The prickly lady cocktail is a delicious and refreshing cocktail that combines tequila, prickly pear syrup, and lime juice. It’s a perfect cocktail for those who love sweet and tangy flavors, and it’s a great way to enjoy the unique taste of prickly pear.

History of the Prickly Lady Cocktail

The prickly lady cocktail is a relatively new cocktail that was created in the early 2000s. The cocktail was created by bartender and mixologist Juan Martinez, who was inspired by the flavors of the Southwest. The cocktail quickly became popular in the Southwest, especially in Arizona and New Mexico, where prickly pear is a common ingredient in many local dishes and drinks.

Why People Like the Prickly Lady Cocktail

People love the prickly lady cocktail because of its unique combination of flavors. The sweetness of the prickly pear syrup is balanced out by the tartness of the lime juice, while the tequila gives the cocktail a pleasant kick. The cocktail is also visually stunning, with its bright pink color and the beautiful garnish of a prickly pear slice.

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Prickly Lady Cocktail Recipe
Yield: 1 Cocktail
Prep time: 5 minutes
Total time: 5 Minutes

The prickly lady cocktail is a delicious and refreshing cocktail that combines tequila, prickly pear syrup, and lime juice.

The Prickly Lady

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Ingredients
Directions
  1. Fill a cocktail shaker with ice.

  2. Add tequila, prickly pear syrup, and lime juice to the shaker.

  3. Shake well for about 15-20 seconds.

  4. Strain the mixture into a glass filled with ice.

  5. Garnish with a prickly pear slice.

Notes

Prickly pear syrup can be purchased at many specialty stores, but if you can't find it, you can make your own by boiling prickly pear fruit with sugar and water and then straining the mixture.

Nutrition
Calories: 165
Carbohydrates: 12 grams
Sugar: 10 grams
Fat: 0 grams
Protein: 0 grams
*Nutritional information is an estimate. Please consult a doctor or nutritionist for the most accurate nutritional info."
Course: Cocktail
Cuisine: Mexican
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MezcAlex
Alex
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    Since 2018, Alex keeps coming back to Oaxaca to to enjoy the food and the agave spirits of this wonderful state. Favorite: Tepeztate.